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Absorption
of Vitamin C Megadoses |
Absorption of C |
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Errors in statements such as "Your body cannot absorb all that vitamin C." Back in April 21, 1999, the Journal
of the American Medical Association published an article on vitamin C that attempted to show by blood and urinary data that vitamin C in doses
greater than 100 to 200 mg/day have no useful benefit in humans. The article
is important because it strives to guide the new RDA for vitamin C towards a
mere 100 to 200 mg/day. The severity of the
inadequacy of the article can be seen by the following
observations: The article cites a 1997 article to claim vitamin C
in gram doses has no place in the treatment of colds while ignoring a Feb
1999 article by the SAME RESEARCHER that claimed 2 g/day reduces the duration
of colds by 26%. The abstract of that reference is included below. Pauling
claimed vitamin C would have its greatest effect on the common cold when a
gram was taken every hour instead of just once a day. The article recommends an
RDA of 100 to 200 mg/day based on arguments that are almost entirely
theoretical instead of citing the many real-world studies showing substantial
health benefits from levels greater than 1 g/day (including numerous studies
on specific diseases done in the 1940's and 1950's - see the 1971 book by
Irwin Stone "The Healing Factor: Vitamin C Against Disease,"
posted in its entirety at http://vitamincfoundation.org/stone/
) By the article's own admission,
it recommends an RDA of 100 to 200 mg/day based on faulty data manipulation.
The authors chose to measure steady state blood plasma concentration after
ingestion instead of actual concentrations because the calculation for actual
concentrations was "too complex." From reading the text, one would
think 60 micromol/L in the blood
is as high as can be possibly achieved (which results from ingesting 100 to
200 mg/d). However, by making an estimation of their lower graph in figure 3,
the data indicates that if 1,000 mg were taken 4 times a day (the minimum
recommendation of several popular nutrition experts such as Dr. Whitaker, Dr.
Cathcart, Dr. Hoffer, Dr. Pauling, Dr. Klenner, and Irwin Stone), it would
average out to about 180 micromol/L. Surely a little
more calculation (or even some estimating) would have been worth the effort
to show a 3-fold increase! The authors' blood and
urinary data used to support their suggested maximum recommended daily amount
of 100 to 200 mg/d is claimed to be better than data previously available.
The JAMA article's data and arguments are 20 years old. Linus Pauling in his
1986 book "How to Live Longer and Feel Better" used nearly
the exact same blood, urine, and absorption data (p 108-112) to address the
exact same misunderstandings to show that 140 mg/d should be considered an
absolute minimum value instead of a maximum. Pauling believed the optimum
range of vitamin C for most people would be between 3 and 20 g/d. The authors do not seemed
bothered or amazed that their claims indicate humans need 10 to 100 times
less vitamin C than almost every other animal on the planet (adjusted for
body-weight). Gorillas get 20 to 40 times as much in their diet and the
RDA-equivalent for monkeys is also about 20 to 40 times higher than the
authors are recommending for humans. Why is the RDA set so low for humans and
so high for monkeys? The authors do not give
any physiological explanation for why they believe humans are so unique among the animal kingdom as to find relatively small
doses (1 g/d) of vitamin C "toxic." This size dose has never
resulted in a human suffering an adverse health effect (other than those who
are sensitive to it have temporary diarrhea). The article discusses increased
iron absorption and oxalate production, but no case of a human being harmed
is reported. The article's suggested "toxic" level for humans is
approximately the bare minimum needed by all other animals. Other large
mammals sacrifice 2% to 4% of their daily food energy to make vitamin C in
concentrations 10 to 20 times higher than what the article considers
"toxic," showing that not only is it not toxic, but it's more
important than having a little extra food! Here is a study to consider: "Vitamin C
supplementation and common cold symptoms: factors affecting the magnitude of
the benefit." Hemila H. Department of Public Health, University of Helsinki, Finland. Med Hypotheses
1999 Feb;52(2):171-8:
Some writers have claimed
that excess vitamin C is excreted immediately. Taking 5 hours for blood
concentration of vitamin C to drop to levels that are still 2 times higher
than normal steady state levels is not what I'd call "immediate" excretion.
At two hours after the dose, vitamin C concentration is almost 4 times steady
state levels. This data is for 1250 mg. For the proof of my statements,
see figure 3 in the reference and paragraph 2 of page 1418 in the PDF file. If someone is taking large
doses of vitamin C they should not just stop. The body has altered its
absorption rate and it takes a while for it to readjust. One should taper off
of large doses gradually. Linus Pauling believed in the "rebound
scurvy" effect. He said you'd be more susceptible to colds if you
skipped even a day (if you took the large doses). Interestingly, the JAMA
article says it is a myth. Personal viewpoint: There is also a
surprising "high" I get. I can't compare it to anything - it just
makes me feel better. It lasts at least an hour and often up to 2 hours,
right in-line with figure 3 in the JAMA article. It's probably
above 400 micromol/L in plasma that causes the high
feeling (in me, not necessarily others). It's sort of like pressure in
my head is reduced. I feel like the relief in stress relaxes me. The high
feeling is stronger when it's been awhile since the last dose. I take the
large doses because it makes me feel better, not because it's good for my
health. I'll notice I'm not feeling good and say "Hmmmm,
4 grams sure would hit the spot right now." Even if I don't have juice
available, I'll put the powder ascorbic acid in water and bear the
bitterness. By the way, it is less acidic than cola soft drinks, even at 10
grams C per glass of water. Edited
and reprinted with the permission of Scott Roberts, December 2, 1999. Revised and updated 2023 by Andrew W. Saul. Additional Comment by Andrew W. Saul: The internet, discount stores and even health food stores
have deals on vitamin C. My son and my daughter (vitamin C megadosers since infancy; all the way into college and not one dose of any antibiotic...
I'll put the wallet full of pictures away now; pardon me) found vitamin C at
a chain store for just over two cents a gram, in tablets. Is
that ever cheaper than the new, costly and side-effect-ridden antibiotics so quickly prescribed by so many physicians! During illness, even more
frequent doses are indicated (sources are below for those interested.)
"C" every ten minutes is not at all too often during the 'flu. Mr. Roberts'
experience with vitamin C so closely parallels my own that I'll just conclude
with a "right on." Dr. Frederick R. Klenner's Clinical
Guide to the Use of Vitamin C is now posted in its entirety at http://www.seanet.com/~alexs/ascorbate/198x/smith-lh-clinical_guide_1988.htm
The complete text of Irwin Stone's book The
Healing Factor: Vitamin C Against Disease is now posted for free reading at http://vitamincfoundation.org/stone/
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