1. Anderson JW, Kilbourn KG, Robinson J, and Wright PH.  Diabetic acidosis in rats treated with anti-insulin serum. Clin Sci 24:417-430, 1963. (No known electronic link)

2. Anderson JW, Sawyer KC Jr, Sheridan DP.  Cystic fibrosis of the pancreas with diabetes mellitus. Rocky Mountain Med J 60:32-35, 1963. (No known electronic link)

3. Anderson JW, McConahey WM, Alarcon-Segovia D, Emslander RF, Wakim KG.  Diagnostic value of thyroid antibodies. J Clin Endocrinol Metab 27:937-944, 1967. (No known electronic link)

4. Anderson JW.  Hyperglycemic diabetic stupor: A spectrum of disorders. Mil Med 133:538-542, 1968. (No known electronic link)

5. Anderson JW, Herman RH.  Classification of reactive hypoglycemia. Am J Clin Nutr 22:646-650, 1969. (No known electronic link)

6. Gorman CA, Anderson JW, Flock EV, Owen CA Jr, Wakim KG.  Effect of experimentally induced thyroiditis on biosynthesis of thyroxine in rats. Acta Endocrinol 62:11-20, 1969. (No known electronic link)

9. Anderson JW, Herman RH, Newcomer KL.  Improvement of glucose tolerance of fasting obese patients given oral potassium. Am J Clin Nutr 22:1589:1596, 1969. (No known electronic link)

14. Ho W, Anderson JW.  Phosphofructokinase in rat jejunal mucosa: Subcellular distribution, isolation, and characterization. Biochem Biophys Acta 227:354-363, 1971. (No known electronic link)

16. Tyrrell JB, Anderson JW.  Glycolytic and pentose phosphate pathway enzymes in jejunal mucosa, adaptive responses to alloxan diabetes and fasting in the rat. Endocrinology 89:1178-1185, 1971. (No known electronic link)

17. Anderson JW, Herman RH.  Effect of fasting, caloric restriction and refeeding on glucose tolerance of normal men. Am J Clin Nutr 25:41-52, 1972. (No known electronic link)

19. Anderson JW, Rosendall AF.  Gluconeogenesis in jejunal mucosa of guinea pig. Biochem Biophys Acta 304:384-388, 1973. (No known electronic link)

20. Anderson JW, Herman RH, Zakim D.  Effect of high glucose and high  sucrose diets on glucose tolerance of normal men. Am J Clin Nutr 26:600- 607, 1973. (No known electronic link)

21. Anderson JW, Tyrrell JB.  Hexokinase activity of rat intestinal mucosa: Demonstration of four isozymes and changes in subcellular distribution with fasting and refeeding.  Gastroenterology 65:69-76, 1973. (No known electronic link)

22. Murphy ED, Anderson JW.  Tissue glycolytic and glucoenogenic enzyme activities in mildly and moderately diabetic rats, influence of tolbutamide  administration.  Endocrinology 94:27-34, 1974. (No known electronic link)

26. Anderson JW.  Alterations in metabolic fate of glucose in the liver of diabetic animals.  Am J Clin Nutr 27:746-755, 1974. (No known electronic link)

27. Anderson JW.  Metabolic abnormalities contributing to diabetic complications. I. Glucose metabolism in insulin-insensitive pathways. Am J Clin Nutr 28:273-280, 1975. (No known electronic link)

31. Anderson JW, Karounos D, Yoneyama T.  Dichloracetate-induced changes in liver of normal and diabetic rats.  Proc Soc Exp Biol Med 149:814-821, 1975. (No known electronic link)

32. Anderson JW.  Metabolic abnormalities contributing to diabetic complications.  II. Peripheral Nerves.  Am J Clin Nutr 29:402-408, 1976. (No known electronic link)

42. Chen WJ, Anderson JW.  Effects of plant fiber in decreasing plasma total cholesterol and increasing high density lipoprotein cholesterol. Proc Soc Exp Biol Med 162:310-313, 1979. (No known electronic link)

46. Anderson JW, Chen WJ, Sieling B.  Hypolipidemic effects of high-carbohydrate, high-fiber diets. Metabolism 29:551-558, 1980. (No known electronic link)

47. Anderson JW, Sieling B.  High fiber diets for obese diabetic patients.  Obesity/Bariatric Med 9:109-113, 1980. (No known electronic link)

49. Anderson JW, Sieling B.  High-fiber diets for diabetics: Unconventional but effective. Geriatrics 36:64-72, 1981. (No known electronic link)

56. Wrobel SB, Griffen WO, Anderson JW, Whitaker EB, Wiegert HT, Searle M.  Surgical treatment of morbid obesity: Economic, psychological, ethical, preventive, medical aspects of health care.  Yale J Biol Med 56:231-241, 1983. (No known electronic link)

57. Anderson JW. Nutrition choices for diabetic patients. J Am Coll Nutr 2:307-308, 1983. (No known electronic link)

58. Anderson JW, Story L, Sieling B, Chen WJ.  Hypocholesterolemic effects of high-fiber diets rich in water-soluble plant fibers: Long-term studies with oat-bran and bean-supplemented diets for hypercholesterolemic men. J Can Diet Assoc 45:140-149, 1984. (No known electronic link)

64. Anderson JW.  Health implications of wheat fiber.  Am J Clin Nutr 41:1103-1112, 1985. (No known electronic link)

65. Anderson JW.  Physiologic and metabolic effects of dietary fiber.  Fed Proc 44:2902-2906, 1985. (No known electronic link)

67. Anderson JW.  Fiber and health: an overview. Am J Gastroenterol 81:892-897, 1986. (No known electronic link)

68. Anderson JW. Fiber and health: an overview. Nutrition Today Nov/Dec:22-26, 1986. (No known electronic link)

69. Anderson JW, Bryant CA.  Dietary fiber: diabetes and obesity.  Am J Gastroenterol 81:898-906, 1986. (No known electronic link)

70. Anderson JW, Tietyen-Clark J.  Dietary fiber: Hyperlipidemia, hypertension and coronary heart disease.  Am J Gastroenterol 81:907-919, 1986. (No known electronic link)

79. Anderson JW, Gustafson NJ.  Hypocholesterolemic effects of oat and bean products.  Michigan Dry Bean Digest 13:2-5, 1989.

85. Wood PJ, Anderson JW,  Braaten JT, Cave NA, Scott FW, Vachon C. Physiological effects of ?-D-glucan rich fractions from oats.  Cereal Foods World 34:878-882, 1989. (No known electronic link)

87. Anderson JW, Wood CL.  Oat bran and serum cholesterol. (Letter).  N Eng J Med 322:1747-1748, 1990. (No known electronic link)

88. Anderson JW, Smith BM, Geil PB.  High-fiber diets for diabetes.  Safe and effective treatment.  Post-grad Med 88:157-168, 1990. (No known electronic link)

97. Anderson JW, Hamilton CC, Crown-Weber E, Riddlemoser M, Gustafson NJ.  Safety and effectiveness of a multidisciplinary very-low-calorie diet program for selected obese individuals. J Am Diet Assoc 91:1582-1584, 1991. (No known electronic link)

106. Anderson JW, Jones AE, Riddell-Mason S.  Ten different fibers have significantly different effects on serum and liver lipids in cholesterol-fed rats. J Nutr 124:78-83, 1994. (No known electronic link)

113. Rubins HB, Robins SJ, Collins D, Wittes J, Iranmanesh A, Wilt TJ, Mann D, Mayo-Smith M, Faas FH, Elam MB, Rutan GH, Anderson JW, Kashyap MI, Schectman G.  Distribution of lipids in 8,500 men with coronary heart disease: Implications for treatment. Am J Cardiol 75:1196-1201, 1995. (No known electronic link)

122. Anderson JW, Pi-Sunyer FX, Danforth E, Dujovne CA, Greenway F, Hill JO, Lucas CP, O'Neal PM, Smith DK.  Clinical trial design for obesity agents: A workshop report. Obes Res 6:311-315, 1998. (No known electronic link)

124. Duckworth WC, Saudek CD, Giobbie-Hurder AG, Henderson WG, Henry RR, Kelley DE, Edelman SV, Zieve FJ, Adler RA, Anderson JW, Anderson RJ, Hamilton BP, Donner TW, Kirkman MS, Morgan NA.  Implantable pumps and cardiovascular risk factors. Diabetes Care 21:1596-1602, 1998. (No known electronic link)

147. Daly A, Konz EK, Anderson JW, Soler NS. Successful long-term management of substantial weight loss: One program’s experience. (Letter) J Am Diet Assoc 100:1456, 2000. (No known electronic link)

149. Anderson JW, Greenway F, Fujioka K, Gadde KM, McKenny J, O’Neil P.  Bupropion SR significantly enhances weight loss when used with a moderate-intensity lifestyle intervention: A randomized, placebo-controlled clinical trial.  Submitted for publication. (No known electronic link)

BOOKS, CHAPTERS, CONFERENCE REPORTS, OTHER PUBLICATIONS

1. Anderson JW.  Influence of experimental thyroiditis on thyroid function.  MS Thesis, Mayo Graduate School, University of Minnesota, Minneapolis, MN, 1-61, 1965. (No known electronic link)

2. Anderson JW.  Influence of high carbohydrate diets on glucose tolerance of normal and diabetic men.  Proceedings of the International Sugar Research Symposium, Washington, DC, 44-52, 1974. (No known electronic link)

3. Anderson JW, Ward K.  HCF diets: Guidelines for high carbohydrate, fiber diets.  Diabetes Research Foundation, Lexington, KY, 1-40, 1978. (No known electronic link)

4. Anderson JW.  Reactive hypoglycemia. In: Conn HF, ed. Current therapy. Philadelphia: WB Saunders Co., 421-423, 1979. (No known electronic link)

5. Anderson JW.  High carbohydrate, high fiber diets for patients with diabetes. In: Camerini-Davolos RA, Hanover B, eds. Treatment of early diabetes. New York: Plenum Press, 263-273, 1979. (No known electronic link)

6. Anderson JW, Sieling B.  HCF diets: A professional guide to high carbohydrate, high fiber diets. Diabetes Foundation, Lexington, KY, 1-54, 1979. (No known electronic link)

7. Anderson JW, Ward K, Seiling B.  HCF diets: A user's guide to high carbohydrate, high fiber diets. Diabetes Foundation, Lexington, KY, 1-44, 1979. (No known electronic link)

8. Midgley W, Anderson JW.  Fiber in your future? Diabetes Forecast 32:32FF, 1979. (No known electronic link)

9. Gould MR, Anderson JW, O'Mahony S.  Biofunctional properties of oats. In: Inglett GE, Munch L, eds. Cereals for food and beverages. New York: Academic Press, 447-460, 1980. (No known electronic link)

10. Anderson JW.  Newer approaches to diabetes diets, high-fiber diets.  Med Times 108:41-44, 1980. (No known electronic link)

11. Anderson JW.  Dietary fiber and diabetes. In: Spiller GA, Spiller KR, eds. Medical aspects of dietary fiber. New York:  193-221, 1980. (No known electronic link)

12. Anderson JW, Chen W-JLI, Sieling B.  Plant fiber in foods. HCF Diabetes Research Foundation, Lexington, KY, 1-48, 1980. (No known electronic link)

13. Anderson JW, Sieling B, Chen W-JLI.  User's guide to HCF diets.  HCF Diabetes Research Foundation, Lexington, KY, 1-48, 1980. (No known electronic link)

14. Anderson JW.  The role of dietary carbohydrate and fiber in the control of diabetes.  Adv Intern Med 26:67-95, 1981. (No known electronic link)

15. Anderson JW.  Diabetes Mellitus. In: Trowell HC, Burkitt DP, eds. Western disease: Their emergence and prevention. London: Edward Arnold, 373-391, 1981. (No known electronic link)

16. Anderson JW.  Fiber, carbohydrate and diabetes.  Nutrition and the MD July, 1981. (No known electronic link)

17. Anderson JW, Sieling B, Chen W-JL.  Professional guide to HCF diets. HCF Diabetes Research Foundation, Lexington, KY, 1-79, 1981. (No known electronic link)

18. Anderson JW.  Plant fiber treatment for metabolic diseases. In: Cohen MR, Foa PP, eds. Special topics in endocrinology and metabolism. New York: Alan R. Liss Inc., 2:1-42, 1981. (No known electronic link)

19. Anderson JW.  Use of high fiber diets in the treatment of diabetes. In: Jansen GR, Brown G, eds. Proceedings from 1980 Lillian Smith Conference. Fort Collins, Colorado State University, 103-116, 1981. (No known electronic link)

20. Anderson JW.  High fiber diets in diabetes.  Continuing Education 14:22-27, 1981. (No known electronic link)

21. Anderson JW.  Fiber, diabetes and hyperlipidemia. In: Garry PJ, ed. Human nutrition: Clinical and biochemical aspects. Washington: American Association for Clinical Chemistry, 132-147, 1981. (No known electronic link)

22. Anderson JW.  Diabetes: A practical new guide to healthy living. London, United Kingdom, Martin Dunitz, Lt., 1981, 4th printing, 1982; New York, Arco, 1981, 2nd reprint, 1983; Toronto, Canada, Prentice Hall, 1981; Sydney, Australia, Methuen, 1982, 1st reprint, 1983; Auckland, New Zealand, Methuen, 1982; New York, Warner Books (paperback), 1983; Vienna, Austria, Verlag ORAC (Austrian translation), 1983; Jyvaskyla, Findland, Gummerus (Finnish translation), 1983; Athens, Greece, Psichogios, (Greek translation), 1983; Mexico City, Mexico, Fondo Educativo, (Spanish translation), 1983; Craighall, South Africa, Delta Books, 1983; Stockholm, Sweden, Askild and Varnehll, (Swedish translation), 1983; 

23. Anderson JW.  Plant fiber: Dietary effects on glucose and lipid metabolism. Proc Fourth International Conference on Human Functioning, Wichita, KS, 1981. (No known electronic link)

24. Anderson JW.  Dietary fiber and diabetes. In: Vahouny GV, Kirtchevsky D, eds. Dietary fiber in health and disease. New York: Plenum Press, 151-167, 1982. (No known electronic link)

25. Anderson JW.  High-carbohydrate diet effects on glucose and triglyceride metabolism of normal and diabetic men. In: Reiser S, ed. Metabolic effects of utilizable dietary carbohydrates. New York: Marcel Dekker, 285-313, 1982. (No known electronic link)

26. Anderson JW, Chen W-JL.  Legumes and their soluble fiber: Effect on cholesterol-rich lipoproteins. In: Furda I, ed. Unconventional sources of dietary fiber. New York: American Chemical Society, 49-59, 1983. (No known electronic link)

27. Anderson JW, Chen W-JL.  Legumes and their soluble fiber: Effect on cholesterol-rich lipoproteins.  Michigan Dry Bean Digest, 11:4-6;13, 1986. (No known electronic link)

28. Anderson JW.  A diabetic in the family? Health. July:49-52, 1983. (No known electronic link)

29. Anderson JW.  High fiber diets.  Saturday Evening Post. Nov:54-56, 1983. (No known electronic link)

30. Anderson JW.  Dietary fiber and diabetes. In: Wallace G, Bell L, eds. Fibre in human and animal nutrition. Bulletin 20 Wellington, New Zealand: Royal Society of New Zealand, 183-187, 1983. (No known electronic link)

31. Anderson JW.  Glycemic response to different carbohydrates: Consequences for management of diabetes. Clin Nutr 3:59-64, 1984. (No known electronic link)

32. Anderson JW.  Dr. Anderson's HCF diet.  London: Martin Dunitz, Ltd., 1-124, 1984. (No known electronic link)

33. Anderson JW.  Fiber: Food for health.  Diabetes '85.  Summer:1-2, 1985. (No known electronic link)

34. Anderson JW.  Feeling better with oats.  Saturday Evening Post Sept: 54-55, 82, 1985.

35. Anderson JW, Sieling. Nutrition and diabetes. In: Weinenger J, Briggs G,  eds. Nutrition update. New York: John Wiley & Sons, Inc., 2:49-69, 1985. (No known electronic link)

36.  Anderson JW.  Hyperlipidemia and diabetes: Nutrition considerations. In: Peterson C, Jovanovic L, eds. Nutrition and diabetes. New York: Alan R. Liss Inc., 133-159, 1985. (No known electronic link)

37. Anderson JW.  High-fiber diets for obese diabetic men on insulin therapy: short-term and long-term effects. In: Vahouny GV, ed. Dietary fiber and obesity. New York: Alan R. Liss Inc., 49-68, 1985. (No known electronic link)

38. Anderson JW.  Fiber-rich foods can help control diabetes.  Diabetes in the news Dec, 1985. (No known electronic link)

39. Anderson JW.  Dietary fiber and diabetes: An update. In: Jansen GR, ed.  Proceedings 1985, Lillian F. Smith Conference, Ft. Collins, CO, Colorado State University, 1985. (No known electronic link)

40. Colwell JA, Bingham SF, Abraira C, Anderson JW, Kwaan HC.  VA Cooperative study on antiplatelet agents in diabetic patients after amputation for gangrene: III. Definitions and review of design and baseline characteristics. In: Pfeiffer EF, Lipsett MB, eds. Macrovascular disease in diabetes mellitus.  International Workshop, Garmisch-Grainau, 69-73, 1985. (No known electronic link)

41. Anderson JW, Chen W-JL.  Cholesterol-lowering properties of oat products. In: Webster F, ed. Oats: Chemisty and technology. American Association of Cereal Chemists Inc., 309-333, 1986. (No known electronic link)

42. Tietyen J, Anderson JW.  Adding fiber to your diet. Diabetes self-management, April:33-35, 1986. (No known electronic link)

43. Anderson JW.  Dietary fiber in nutrition management of diabetes. In: Vahouny GV, Kritchevsky D, eds. Dietary fiber (basic and clinical aspects). New York: Plenum, 343-360, 1986. (No known electronic link)

44. Chen W-JI, Anderson JW.  Hypocholesterolemic effects of soluble fibers. In: Vahouny GV, Kritcheysky D. Dietary Fiber (basic and clinical aspects). New York: Plenum, 275-286, 1986. (No known electronic link)

45. Anderson JW.  Nutrition management of metabolic conditions. (Professional guide). HCF Diabetes Foundation, Lexington, KY, 1-139, 1986.

46. Anderson JW.  Plant fiber in food.  HCF Diabetes Foundation, Lexington, KY, 1-33, 1986. (No known electronic link)

47. Anderson JW, Gustafson NJ. Intensive nutrition management of hypercholesterolemia. Practical Cardiology 12:59-69, 1986. (No known electronic link)

48. Anderson JW, Gustafson NJ.  A guide to intensive nutrition management of obesity in diabetes mellitus.  Internal Medicine for the Specialist 7:100-117, 1986. (No known electronic link)

49. Anderson JW, Gustafson NJ.  Type II diabetes: Current nutrition management concepts.  Geriatrics 41:28-38, 1986. (No known electronic link)

50. Anderson JW, Tietyen-Clark J.  Soluble dietary fiber: Metabolic an physiologic considerations. Contemporary Nutrition 11:1-2, 1986. (No known electronic link)

51. Anderson JW.  Treatment of diabetes with high fiber diets. In: Spiller GA, ed. Handbook of dietary fiber in human nutrition. Boca Raton: CRC Press, Inc., 349-359, 1986. (No known electronic link)

52. Anderson JW.  Dr. Anderson's life-saving diet.  Los Angeles: The Body Press, 1-128, 1986. (No known electronic link)

53. Anderson JW.  Carbohydrate metabolism. In: Advances in Clinical Nutrition. Bethesda, MD, General Clinical Research Center Branch, Division of Research Resources, National Institutes of Health, 64-72, 1986. (No known electronic link)

54. Anderson JW.  Dietary fiber and current health perspectives. In: Paul Bass, ed. The role of fiber in the American diet in health and in various pathologies. Proceedings of Symposium, Phoenix, AZ, 23-26, 1986. (No known electronic link)

55. Anderson JW.  Use more fiber in your diet.  Diabetes in the news 11:3, 1987. (No known electronic link)

56. Anderson JW, Gustafson NJ.  Diabetes Mellitus Type II; Nutrition can be your primary treatment.  Consultant 27:40-44, 1987. (No known electronic link)

57. Anderson JW, Gustafson NJ.  Dietary fiber in disease prevention and treatment.  Comprehensive Therapy 13:43-53, 1987. (No known electronic link)

58. Anderson JW, Gustafson NJ.  Sugar in high-fiber cereals: How much is too much?  Diabetes Self-Management March/April:6-9, 1987. (No known electronic link)

59. Anderson JW.  The HCF Guide Book.  The HCF Diabetes Foundation, Lexington,KY, 1-63, 1987. (No known electronic link)

60. Anderson JW, Tietyen-Clark J.  The promise of fiber.  Diabetes Forecast April:47-50, 1987. (No known electronic link)

61. Anderson JW.  HCF Exchanges (A sensible plan for healthy eating).  HCF Diabetes Foundation, Lexington, KY, 1-19, 1987. (No known electronic link)

62. Runyan JW, Anderson JW, Bild D, Christlieb AR, Espenshade  J, Gans JA, Horan M, Hostetter TH, Julius S, LaBarbera RJ, Levine D, Rifkin H, Silverman RE, Roccella E, Moriarty P.  Hypertension in diabetes.  National High Blood Pressure Education Program. US Dept HHS, Bethesda, MD, 1-28, 1987. (No known electronic link)

63. Anderson JW, Tietyen-Clark J.  Nutrition management of hyperlipidemia in diabetes. Food and Nutrition News 59:1-8, 1987. (No known electronic link)

64. Anderson JW.  Nutrition management of diabetes mellitus. In: Shils ME, Young VR, eds. Modern Nutrition in Health and Disease. Philadelphia: Lea and Febiger, 1201-1229, 1988. (No known electronic link)

65. Anderson JW.  Benefits of dietary fiber in diabetic individuals.  In: Leff S, ed. Advances in Diet and Nutrition: 2. Proceedings from Second International Conference on Diet and Nutrition, Jerusalem, Israel, 7-11, 1988. (No known electronic link)

66. Anderson JW, Gustafson NJ.  Alternative lipid-lowering diets.  Practical Cardiology 14:85-97, 1988. (No known electronic link)

67. Anderson JW.  HCF Lifestyle Record Book for Food and Physical Activity.  The HCF Nutrition Research Foundation, 1-64, 1988. (No known electronic link)

68. Anderson JW.  HCF Fiber Facts.  The HCF Nutrition Research Foundation, 1-12, 1988. (No known electronic link)

69. Anderson JW.  A Diet that Can Save Your Life.  The Saturday Evening Post Sept:90-91, 1988. (No known electronic link)

70. Anderson JW.  Foreword. In: Earnest B, Schlesinger S, eds. The Low-Cholesterol Oat Plan. New York: Hearst Books, 7-11, 1988. (No known electronic link)

71. Anderson JW, Gustafson NJ.  Dietary fiber and heart disease: Current management concepts and recommendations. Top Clin Nutr 3:21-29, 1988. (No known electronic link)

72. Anderson JW.  Be Heart Smart.  HCF Nutrition Research Foundation, 1-20, 1989. (No known electronic link)

73. Ridell-Lawrence SR, Anderson JW.  Adding fiber to the American diet.  Pharmacy Times Sept:31-34, 1989. (No known electronic link)

74. Anderson JW.  Dietary fiber and diabetes mellitus.  Proceedings from the 14th International Congress of Nutrition, Vol I, Seoul, Korea, 206-209, 1989.

75. Anderson JW.  Dietary fiber and nutrition management of diabetes mellitus.  Kellogg International Symposium on Dietary Fiber, Center for Academic Publications, Tokyo, Japan, 59-70, 1990. (No known electronic link)

77. Kritchevsky D, Bonfield C, Anderson JW.  Dietary Fiber:  Chemistry, Physiology, and Health Effects. New York: Plenum Press, 1990.  (No known electronic link)

78. Anderson JW, Deakins DA,  Bridges SR.  Soluble fiber: Hypocholesterolemic effects and proposed mechanisms. In:  Dietary Fiber: Chemistry, Physiology, and Health Effects.  New York: Plenum Press, 339-363, 1990. (No known electronic link)

79. Anderson JW, Geil PB.  Diabetes Diet:  Past, Present and Future. Diabetes in the News June:11-14, 1990. (No known electronic link)

80. Anderson JW, Deakins DA, Floore TL, Smith BM, Whitis SE.  Dietary fiber and coronary heart disease.  Critical Reviews in Food Science and Nutrition 29:95-147, 1990. (No known electronic link)

81. Anderson JW, Floore TL.  Lipoproteins and diet in the pathogenesis of atherosclerosis. In: Diana JA, ed. Tobacco, Smoking and Atherosclerosis:  Pathogenesis and Cellular Mechanisms. New York: Plenum Press, 245-258, 1990. (No known electronic link)

82. Anderson JW.  Plant Fiber in Foods.  HCF Nutrition Research Foundation, Lexington, KY, 1990. (No known electronic link)

83. Anderson JW, Siesel AE.  Hypocholesterolemic effects of oat products. In: Furda I, Brine CJ, eds. New Developments in Dietary Fiber, Physiological, Physiochemical, and Analytical Aspects. New York: Plenum Press, 17-36, 1990. (No known electronic link)

84. Anderson JW.  Health benefits of soluble fibre.  Kellogg Nutrition Symposium, Toronto, Ontario, 21-53, 1990. (No known electronic link)

85. Anderson JW.  Dietary fiber and human health.  Hortic Science 25:1480-1495, 1990. (No known electronic link)

86. Anderson JW.  Dietary fiber and coronary heart disease. In: Russell RM, Stone NJ, eds. The Role of Psyllium in a Healthy Diet. Little Falls, NJ: Health Learning Systems, Inc. Colloquium Proceedings, 11-15, 1990. (No known electronic link)

87. Zeigler JA, Smith BM, Anderson JW.  Glycemic control and serum lipids:  Practical nutrition implications for diabetes management.  Practical Diabetology, May/June:10-14, 1991. (No known electronic link)

89. Anderson JW.  Dietary fiber: Recommendations for the 1990s. Nestle Worldview; Nestle Information Service 3:1-8, 1991. (No known electronic link)

91. Anderson JW.  Food labeling: What do we do now? Medicine Exercise Nutrition and Health 1:63, 1992. (No known electronic link)

92. Hamilton CC, Anderson JW.  Fiber and weight management.  J Florida MA 79:379-381, 1992. (No known electronic link)

93. Anderson JW.  Dietary fiber and diabetes: What else do we need to know? Editoral.  Diabetes Research and Clinical Practice 17:71-73, 1992. (No known electronic link)

94. Anderson JW, Akanji AO.  Treatment of diabetes with high fiber diets. In: Spiller GA, ed. CRC Handbook of Dietary Fiber in Human Nutrition. Boca Ration, FL: CRC Press, Inc., 443-470, 1993. (No known electronic link)

95. Anderson JW, Bridges SR.  Hypocholesterolemic effects of oat bran in humans. In: Wood P, ed. Oat Bran. St. Paul: American Association of Cereal Chemists, Inc., 139-157, 1993. (No known electronic link)

96. Anderson JW.  Why do diabetic individuals eat so much protein and fat? Editorial.  Med Exerc Nutr Health 2:65-68, 1993. (No known electronic link)

97. Anderson JW.  Eat more carbohydrate and fiber - for the health of it.  International Newsletter on Carbohydrates, Fiber and Health 1:49-72, 1993. (No known electronic link)

98. Anderson JW, Geil PB.  Nutrition management of diabetes mellitus. In: Shils ME, ed. Modern Nutrition in Health and Disease, 8th edition. Philadelphia: Lea & Febiger, 1259-1286, 1994. (No known electronic link)

99. Anderson JW.  Summary and first commentary on article by Bonanome A, et al. Am J Clin Nutr 54:586-590, 1991.  Diabetes Spectrum 6:304, 1993. (No known electronic link)

100. Anderson JW, deAngulo MO.  Diabetes mellitus in adults. In: Rakel RE, ed. Conn's Current Therapy. Philadelphia: WB Saunders Co., 519-527, 1994. (No known electronic link)

101. Anderson JW, Akanji AO.  Reversibility of obesity, diabetes, hyperlipidemia and coronary heart disease. In: Temple NJ, Burkitt DP, eds. Western diseases: Their dietary prevention and reversibility. Totowa, NJ: The Humana Press, Inc., 317-348, 1994. (No known electronic link)

102. Anderson JW.  Dr. Anderson's high fiber prevention plan. Lexington, KY, University of Kentucky Press, 250, 1994. (No known electronic link)

103. Anderson JW.  New developments in dietary fiber: Cardiovascular disease and diabetes.  Proceedings from IV International Symposium on Dietary Fiber, Mexico City, 51-69, 1994. (No known electronic link)

104. Anderson JW.  Cholesterol-lowering effects of soluble fiber in humans. In:  Kritchevsky D, Bonfield C, eds. Dietary Fiber in Health and Disease. St Paul: Eagan Press, 126-136, 1995.

105. Anderson JW.  Short chain fatty acids and lipid metabolism: Human studies: In: Cummings JH, Rombeau JL, Sakata T, eds. Physiological and Clinical Aspects of Short Chain Fatty Acid.  New York: Cambridge University Press, 509-523, 1995. (No known electronic link)

106. Anderson JW.  Dietary fiber and cardiovascular disease in the elderly. Cardiology in the elderly 3:16-20, 1995. (No known electronic link)

107. Anderson JW.  Book Review: Werback M, Nutritional Influences on Illness: A Sourcebook of Clinical Research, 2nd edition. J Nutr Ed, 1995. (No known electronic link)

108. Anderson JW, Denke MD, Foreyt JP, Smith BM.  Cutting dietary fats: Advice that really works.  Patient Care Jan:16-31, 1995. (No known electronic link)

109. Anderson JW, Smith BM.  Fantastic fiber. Women's health digest 1: 24-27, 1995. (No known electronic link)

110. Anderson JW, Johnstone BM, Cook-Newell ME.  Response to correspondence by Krauss, Chait and Stone. N Eng J Med 333:1715-1716, 1995. (No known electronic link)

111. Smith BM, Anderson JW.  The role of fiber in the diabetic diet. Postgraduate Healthcare, Greenwich, CT: MRA Publications, Inc., 7-11, 1995. (No known electronic link)

112. Anderson JW.  Dietary fibre, complex carbohydrate and coronary artery disease. Can J Cardiol 11(SupplG) 55-61, 1995. (No known electronic link)

113. Anderson JW.  Phytoestrogen effects in humans relative to risk for cardiovascular disease, breast cancer, osteoporosis, and menopausal symptoms. In: Pavlik EJ, ed. Estrogens, Progestins, and their Antagonists. Boston: Birkhauser, 51-71, 1996. (No known electronic link)

114. Anderson JW, Breecher MM.  Dr. Anderson's antioxidant, antiaging health program. New York: Carroll & Graf, 1-270, 1996. (No known electronic link)

115. Geil PB, Anderson JW.  Dry beans: Nutrition and health implications.  Michigan Dry Bean Digest 21:2-6, 1997. (No known electronic link)

116. Anderson JW.  Introduction, The Soy Gourmet, Robertson, Robin, viiii-xv, 1998. (No known electronic link)

120. Anderson JW, Konz EC.  Orlistat: A new generation of drugs for the treatment of obesity. Today's Therapeutic Trends, 17:243-255, 1999. (No known electronic link)

121. Anderson JW. Fiber therapy in IBS and other GI disorders. Participate, The International Foundation for Functional Gastrointestinal Disorders, 8:2-4, 1999. (No known electronic link)

123. Anderson JW, Smith BM, Moore KA, Hanna TJ. Soy foods and health promotion. In: Watson, T. Vegetables, Fruits, and Herbs in Health Promotion. Boca Raton, FL: CRC Press, 9:117-134, 2000. (No known electronic link)

124. Anderson JW, Hanna TJ. Soy protein and diabetic nephropathy. Seoul, Korea: Soybean and Human Health, S-8:113-128, Nov 2000.  (No known electronic link)

125.     Starr C, Allison DB, Anderson JW, Aronnie LJ, Campfield LA, Vash PD. Taking advantage of antiobesity medications. Patient Care 11:34-62, 2000. (No known electronic link)

126.     Saunders CS, Anderson JW, Quella SK, Yetley EA. Sorting out health claims about soy. Patient  Care 12:14-28, 2000.  (No known electronic link)

127.    Anderson JW, Randles KM. Treatment of diabetes with high-fiber diets. In: Spiller GA, ed. CRC handbook of dietary fiber in human nutrition. Boca Raton, FL: CRC Press, 373-400, 2001. (No known electronic link)

128. Anderson JW.  The health benefits of soluble fiber: Emphasis on reducing the risk of heart disease.  Lexington, KY: University of Kentucky CME, 1-33, 2001. (No known electronic link)

129. Anderson JW. Soy protein decreases risk for coronary heart disease. European General Practitioners. Monograph In press. (No known electronic link)